Geumwang Tonkatsu

Geumwang-katsu makes tonkatsu using raw meat that was brought in that day. The secret to this house’s popularity is its homemade soup, crispy fries, and spicy special sauce. There are always so many customers that it is introduced in TV programs, and it is famous that there is a waiting line when you visit during meal time. The main menu is Geumwang Set Meal, which includes tonkatsu, chicken cutlet, and hamburger steak. In addition, there are also tenderloin tonkatsu, sirloin tonkatsu, chicken cutlet, and hamburger steak.

Monday

Regular holiday

Tuesday ~ Sunday

10:30 - 21:00
Last Order 20:10

  • Pork Sirloin Cutlet 12,000 ₩
  • Pork Tenderloin Cutlet 14,000 ₩
  • Hambak steak 13,500 ₩
Geumwang Tonkatsu Main
3.6
Based on 1661 reviews
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Il-Gyu Cho
11:43 15 Dec 24
Food was OK, but felt like a eat fast leave fast type of restaurant.
Neil
13:23 07 Nov 23
My first meal in Seoul, they serve very good donkatsu. Worth a try if you are nearby
Scott Lee
19:27 17 May 23
This is the OG Korean style pork cutlet that I know and love. They use different kind of panko/breading for the cutlets and they’re usually thinner than the ones that you’re used to in Japanese style katsu.We got the hamberg steak, chicken, and pork cutlet. They’re all fantastic and the price is pretty reasonable as well. The portions are pretty huge so make sure that you’re hungry.I recommend the standard pork cutlet if you haven’t tried it before but chicken cutlet and the hamberg steak is also very good if you want to try something different!
김승필
02:32 14 Jun 21
Have you heard about Pork Cutlet? If you don't know, I'll recommend this restaurant, Keum Wang Pork Cutlet. Its best and most popular dish is Pork Cutlet, which is a food sprinkled with sauce on fried pork. You'll like its crispy and delicious taste a lot. What's more, the waiters are friendly. But, I think this food is a little expensive. I'd give this restaurant three and a half stars. Would you like to try it? Why don't you go to this restaurant once.
Sunny Kim
08:14 12 Jun 18
Korean-style pork cutlet restaurant that was recently made even more famous through being featured on a foodie tv program.I’m not sure what all the fuss is about—it’s pretty average. Nothing I wouldn’t find at other similar restaurants. The sauce was on the sweeter side, and fried coating was pretty tasty. Also radish kimchi is good. The rice was bad quality. I would come back if I’m in the area but wouldn’t wait.
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